Menus

Trio of Hummus

edamame, black bean, and traditional garbanzo bean hummus served with fresh vegetables, crostini, and grilled pita

$12

MERITAGE BOARD

selection of three specialty cheeses and cured meats, dried fruits, nuts, lavash and crostini and brown sugar mustard

$18

Artisan Cheese Plate

selection of three specialty cheeses, grapes, nuts, sliced crostini and lavash

$15

SAUSAGE AND CHEESE PLATE

local sausage, domestic cheeses, brown sugar mustard, grapes, crostini

$13.50

Bavarian Pretzels

soft baked pretzels lightly salted and served with smoked bacon dijon cheese sauce

$10

BONELESS BUFFALO WINGS

served with bleu cheese ranch dipping sauce

$10

SPRING SPINACH SALAD

baby spinach, dried cranberries, goat cheese, red onion, & toasted almonds with a hot bacon dressing

$10

SOUTHWEST STEAK SALAD

mixed greens, black beans, corn, red peppers, tomatoes, cheddar cheese and tortilla strips tossed with chipotle ranch

$12

Cobb Salad

mixed greens, grilled chicken, cherry tomatoes, avocado, bacon, hard-boiled eggs, and bleu cheese with a red wine vinaigrette

$12

Soup of the Day

cup $4

bowl $6.50

Tomato Basil

cup $4

bowl $6.50

add grilled or blackened chicken to any salad $3 add steak $4

THREE MEAT

pepperoni, sausage, and bacon

$16

Garden Veggie

portobello mushroom, arugula, roasted tomato

$16

SOFT DRINKS

coca-cola, diet coke, dr. pepper, sprite, lemonade, powerade

$2.75

ICED TEA

$2.75

COFFEE

$2.75

HOT TEA

$2.75

VINEYARD CHICKEN SALAD

roasted chicken breast, grapes, apples, red onion, and toasted pecans tossed in a light mayonnaise dressing served on ciabatta bread

$12

Grand Cru Grilled Cheese

brie, asiago, goat cheese, sliced apples, arugula, and honey on grilled sourdough

$12

Brisket Burger

ground brisket, cheddar cheese, bacon, lettuce, and tomato with roasted garlic aioli on a brioche bun

$13

SPICY BLACKENED TURKEY CLUB

boar’s head blackened turkey, marbled monterey cheese, bacon, lettuce, tomato, & pesto aioli on companion wheatberry bread

$12

CHICKEN CAPRESE SANDWICH

pesto-marinated grilled chicken breast, mozzarella, lettuce, and tomato with balsamic glaze & sundried tomato aioli on a ciabatta bun

$12

STEAK & BLUE CHEESE WRAP

grilled steak, bacon, lettuce, tomato, shredded cheddar, blue cheese crumbles, and A1 aioli in a black bean tortilla

$13

CHICKEN & BRIE

grilled chicken with brie cheese, carmelized onion and a red wine-strawberry jam on a pretzel bun

$13

BREWER’S PASTRAMI

boar’s head navel pastrami, swiss cheese, pickled slaw, & roasted garlic aioli on rye bread

$13

FISH TACOS

grilled mahi mahi, shredded cabbage, pico de gallo, and chipotle aioli on flour tortillas

$12

SEAFOOD ROLL

pulled lobster tail, crab, and whitefish tossed in a celery aioli with chiffonade romaine on a buttered po’boy bun

$14

BLT+A

boar’s head bacon, lettuce, and tomato with an avocadoricotta spread on wheatberry bread

$13

sub gluten-free bun + $3

BAILEY’S IRISH CREAM CHEESECAKE

$9

KEY LIME PIE

$8

CHOCOLATE PEANUT BUTTER BROOKIE

$8

RASPBERRY GOOEY BUTTER CAKE

$8

Trio of Hummus

edamame, black bean, and traditional garbanzo bean hummus served with fresh vegetables, crostini, and grilled pita

$12

MERITAGE BOARD

selection of three specialty cheeses and cured meats, dried fruits, nuts, lavash and crostini and brown sugar mustard

$18

Artisan Cheese Plate

selection of three specialty cheeses, grapes, nuts, sliced crostini and lavash

$15

Sausgae and Cheese Plate

local sausage, domestic cheeses, brown sugar mustard, grapes, crostini

$13.50

Bavarian Pretzels

soft baked pretzels lightly salted and served with smoked bacon dijon cheese sauce

$10

BONELESS BUFFALO WINGS

served with bleu cheese or ranch dipping sauce

$10

Spring Spinach Salad

baby spinach, dried cranberries, goat cheese, red onion, & toasted almonds with a hot bacon dressing

$10

SOUTHWEST STEAK SALAD

mixed greens, black beans, corn, red peppers, tomatoes, cheddar cheese and tortilla strips tossed with chipotle ranch

$12

Cobb Salad

mixed greens, grilled chicken, cherry tomatoes, avocado, bacon, hard-boiled eggs, and bleu cheese with a red wine vinaigrette

$12

Soup of the Day

Cup $4

Bowl $6.50

Tomato Basil

Cup $4

Bowl $6.50

Fried Chicken

half chicken coated and fried to perfection in chef’s special seasoning

$9.50

Berkshire Pork

two 4oz pork medallions wrapped in bacon and topped with a cherry-mesquite sauce

$20

CHICKEN & BROCCOLI LINGUINE

linguine with broccoli and grilled chicken strips in a creamy alfredo sauce (served without sides)

$13

Grilled Salmon

seasoned & grilled atlantic salmon fillet in a beurre blanc suce

$20

Fried Catfish

three seasoned catfish filets breaded and fried along with hush puppies

$15

Brisket Burger

ground brisket, monterey jack cheese, bacon, lettuce, and tomato with roasted garlic aioli on a brioche bun

$13

Top Sirloin

8oz top sirloin steak served in a mushroom demi-glace

$22

Sides

corn on the cob
signature cole slaw
mashed potatoes
macaroni & cheese
green beans
baked beans
chipotle grits
french fries

Bailey's Irish Cream Cheese Cake

$9

Key Lime Pie

$8

Brookie

$8

Raspberry Gooey Butter Cake

$8