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artisan cheeses, cured meats, dried fruits, walnuts, cashews, olives, fig jam, French cornichons, crostini & lavash

$28

Cream stuffed mozzarella, heirloom tomato, basil, EVOO, maldon, balsamic, arugula

$17

Goat cheese whipped with herbs, honey, pecans served with lavash and pita

$17

Applewood smoked jumbo chicken wings served with CHV red wine barbecue sauce

$16

cucumber and tomato salad, red onion, feta crumble, evoo, served with grilled pita

$16

Jumbo shrimp, avocado- corn ceviche, pico de gallo with chipotle lime cocktail sauce

$19

Roasted brussel sprouts & butternut squash, candied pepper bacon, craisins, glazed walnuts, granny smith apples and crumbled goat cheese on a bed of field greens and kale tossed in a cranberry poppyseed vinaigrette

$16

genoa salami, artichoke hearts, roasted red peppers, mozzarella, provolone, heirloom cherry tomatoes, pepperoncinis, kalamata olives served on a bed of field greens and romaine tossed in a sweet italian vinaigrette

$18

grilled chicken, parmesan cheese, croutons, truffle caesar dressing

$20

cup $6

bowl $8

cup $6

bowl $8

Chicken $4

Steak $8

Salmon $10

coca-cola, diet coke, dr. pepper, sprite, lemonade, powerade

$2.75

$2.75

$2.75

$2.75

Roasted chicken breast, celery, red grapes, pecans, served on a toasted croissant

$16

Certified angus ground brisket, garlic aioli, lettuce, tomato, grilled onion, pickle, American cheese, brioche bun

$23

10 oz New York strip, cabernet butter, truffle fries

$39

sliced prime rib, swiss cheese, on a hoagie roll served with au jus.

$18

steak, lettuce, tomato, corn, black beans, red peppers, tortilla strips, chipotle ranch

$19

Sourdough, Applewood smoked bacon, white cheddar, arugula, apple butter

$17

corned beef, swiss cheese, sauerkraut, Russian dressing on rye

$19

dry rub smoked turkey, pepper jack cheese, bacon, tomato, guacamole, pesto aioli on wheatberry

$18

cilantro lime dressed slaw, pico de gallo, toasted cumin crema on flour tortillas

$21

beer battered cod, house made tartar sauce, lettuce , tomato hoagie roll

$18

grilled chicken with brie cheese, carmelized onion and a red wine-strawberry jam on a pretzel bun

$19

Smoked pork loin, roasted carnitas, ham, melted swiss, pickles & dijon on grilled ciabatta

$19

Gluten Free bun

$3

$10

$10

artisan cheeses, cured meats, dried fruits, walnuts, cashews, olives, fig jam, French cornichons, crostini & lavash

$28

Cream stuffed mozzarella, heirloom tomato, basil, EVOO, maldon, balsamic, arugula

$17

Soft baked pretzels served with smoked bacon-dijon cheese

$14

Baetje Farms goat cheese, crusted pecans, local honey, pita.

$17

Applewood smoked jumbo chicken wings served with CHV red wine barbecue sauce

$16

cucumber and tomato salad, red onion, feta crumble, evoo, served with grilled pita

$16

Roasted brussel sprouts & butternut squash, candied pepper bacon, craisins, glazed walnuts, granny smith apples and crumbled goat cheese on a bed of field greens and kale tossed in a cranberry poppyseed vinaigrette

$16

genoa salami, artichoke hearts, roasted red peppers, mozzarella, provolone, heirloom cherry tomatoes, pepperoncinis, kalamata olives served on a bed of field greens and romaine tossed in a sweet italian vinaigrette

$18

grilled chicken, parmesan cheese, croutons, truffle caesar dressing

$20

cup $6

bowl $8

Served with a baked potato and creamed spinach with horse radish au jus.

$28

half chicken coated and fried to perfection in chef’s special seasoning

Wed. $16

Beer battered cod, house made chips & tarter sauce and choice of one side

$18

Local certified angus ground brisket, garlic aioli, lettuce, tomato, grilled onion, pickle, American cheese on a brioche bun. Served with a choice of one side.

$23

Rigatoni, button mushrooms, chicken, caramelized onions, house made marsala cream sauce, parmesan

$22

Atlantic lobster, garlic cream, cherry tomato, spinach

$28

$24

Chef’s selection

MP

8 oz grilled certified angus beef topped with SOM red wine butter. Served with a choice of two sides

$46

Oscar Style - 1oz crab meat and truffle cream sauce $8

12 oz NY strip topped with SOM red wine rosemary butter. Served with a choice of two sides.

$40

honey butter cream corn
signature cole slaw
boursin mashed potatoes
chef's risotto
green beans
grilled asparagus
steakhouse creamed spinach
french fries
+$2 side salad
+$2 truffle fries
+$2 fire roasted tomato basil soup

$10

$10

artisan cheeses, cured meats, dried fruits, walnuts, cashews, olives, fig jam, French cornichons, crostini & lavash

$28

Cream stuffed mozzarella, heirloom tomato, basil, EVOO, maldon, balsamic, arugula

$17

Baetje Farms goat cheese, crusted pecans, local honey, pita.

$17

Applewood smoked jumbo chicken wings served with CHV red wine barbecue sauce

$16

cucumber and tomato salad, red onion, feta crumble, evoo, served with grilled pita

$16

genoa salami, artichoke hearts, roasted red peppers, mozzarella, provolone, heirloom cherry tomatoes, pepperoncinis, kalamata olives served on a bed of field greens and romaine tossed in a sweet italian vinaigrette

$18

Roasted brussel sprouts & butternut squash, candied pepper bacon, craisins, glazed walnuts, granny smith apples and crumbled goat cheese on a bed of field greens and kale tossed in a cranberry poppyseed vinaigrette

$16

grilled chicken, parmesan cheese, croutons, truffle caesar dressing

$20

cup $6

bowl $8

cup $6

bowl $8

Beer battered cod, house made chips, tarter sauce and a choice of one side

$18

Rigatoni, grilled chicken, button mushrooms, carmelized onions, house made marsala cream sauce, and topped with parmesan cheese.

$22

Local certified angus ground brisket, garlic aioli, lettuce, tomato, grilled onion, pickle, and American cheese on a brioche bun. Served with one side.

$23

Garlic cream sauce, cherry tomatoes, spinach, local mushrooms

$24

Atlantic lobster, garlic cream, cherry tomato, spinach

$28

Chef's selection

MP per MP

Served with a baked potato and creamed spinach with a side of horseradish and au jus

$28

12oz NY Strip topped with SOM red wine rosemary butter served with a choice of two sides.

$40

Grilled certified angus beef tenderloin, SOM red wine butter. Served with choice of two sides.

$46

Brownie & a Peanut Butter Cookie

$10

$10